Slow Food 2012

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This year too the ttz Bremerhaven supports the Slow Food initiative. Variety  in taste and sustainable production are cultural assets that have to be preserved. The research service providers from the Weser combines this traditional aspiration with modern zeitgeist, for example in food design. With the motto 'physics yes, chemistry no' the ttz Bremerhaven furthermore researches food production procedures that eliminate the need for the use of additives.

Further information on the Slow Food initiative are available on the Slow Food 2012 homepage.

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