Agrobiogas

Biogas from agricultural waste, an approach for biogas production

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ALGAEFOOD

Creating healthy and tasty dairy products with algea from the North Sea

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AntiHaft

Entwicklung einer nicht-haftenden Oberflächenstruktur für Gärgutträger unter Verwendung eines neuartigen Testverfahrens zur Beurteilung des Adhäsionsverhaltens von lebensmittelgeeigneten Oberflächen

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BaWaPla

Sustainable Ballast Water Management Plant

Read more: BaWaPla - Sustainable Ballast Water

Bilgenwasser

Development and testing of a prototype for the separation from oil, heavy metals, soilds and sooty particles of bilge water

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BIO-HEAT

Establishment of Short Rotation Coppice (SRC) in Eastern Europe to conduct local and district heating systems

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BIOACTIVE-NET

Assessment and dissemination of strategies for the extraction of bioactive compounds from tomato, olive, and grape processing residues

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BIOFERM

Special biochemical reactions and their advantages for bio reactors

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BioHatch

Technological development, planning and construction of a pilot plant for the organic rearing of giant tiger prawns (Penaeus monodon)

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BIOSURF

Development of a contact biocide polymer

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BIOWARE

Automatic control system for biological wastewater recycling for the irrigation of energy wood plantations in China

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BrainHealthFood

Bioactive compounds from blackcurrant processing waste for brain health

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CafeSens

Aromarelevante Kaffeeanalytik

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CHILL-ON

Integrating novel technologies to improve safety and quality assurance of the chilled/frozen food supply chain

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Chitinase

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Chitofood

Development of new innovative functional food

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ChocoLYTIKA

Etablierung einer qualitätsbewertenden Analytik für Schokolade

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CLEANHATCH

Development and implementation of an innovative cleaning technology for marine and freshwater larval hatchery tanks in recirculating aquaculture systems

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CLEANSOIL

An Innovative Method for the On-Site Remediation of Polluted Soil under existing Infrastructures

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Desert-Drip

Combating desertification with water-saving irrigation technology in combination with a sustainable management of soil, erosion and vegetation

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Dinkel

Development of an analytical concept for quality assurance of spelt sorts from biodynamic farming

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DURAWOOD

Development of a new solvent-free coating method for wooden facades

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E-Breadmaking

E-Commerce of bread making equipment based on expert system, distributed agents and virtual reality

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EAN-SEABUCK

Establishment of European-Asian Network for the development of strategies to enhance the sustainable use of Sea Buckthorn

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Ecosoil

Development of methods for the removal of poisons from soil

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ECROPOLIS

Sensory Information System(OSIS): Documentation of sensory properties through testing and consumer research for the organic industry

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ETHAFERM

Efficient Ethanolfermentation via Membrane Bioreactor Technology

Read more: ETHAFERM - Ethanolfermentation

EU-Freshbake

Fresh breads with improved nutritional quality and low energy demanding for the benefit of the European consumer and of the environment

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EuroFIR

European Food Information Resource Network

Read more: EuroFIR - Food Information Resource Network

EuroFIR Nexus

The EuroFIR Food Platform: Further integration, refinement and exploitation for its long-term self sustainability

Read more: EuroFIR Nexus