Press releases
Lighthouse for the food industry
07.05.2009
Tags: Food processing, food industry, GDL congress, BILB/EIBT
Enjoying good drops with a good conscience
04.05.2009
Tags: Sustainable wine production, residues, SUSTAVINO
Taste must be learnt
03.04.2009
Tags: sensory perception, children, Geschmackswahrnehmung, Kinder, taste threshold, sensory, IDEFICS
Acquisition competence ensures research quality
01.04.2009
Tags: Bernd Neumann, acquisition of subsidies
Show-jumping course educates the senses
26.03.2009
Tags: children university, sensory, show-jumping course
Media-Contact
Head of Communication
and Media
- tel: +49 471 ⁄ 4832 124
- fax: +49 471 ⁄ 4832 129
- This email address is being protected from spambots. You need JavaScript enabled to view it.
